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Sample Menu 

We can make any of the Menu's Vegan, Vegetarian, & Diabetic Friendly

Appetizer
Toasted Bread with garlic, spices & olive oil
Entree' 
Vegetarian Lasagna: Layered with Marinara Sauce, Diced organic tomato, Veggie meat substitute, Pasta, Ricotta cheese (Or tofu if Vegan) Fresh Spinach, Mushrooms, Zucchini Topped with mozzarella cheese   (Or Vegan Dairy free) or 

 Vegetarian  Enchilada Pie Layered with Chayote squash, corn tortillas, green chilies, veggie meat substitute, black beans, mild enchilada sauce and jalapeño jack cheese( Or dairy free vegan cheese) or 

Organic Fried Chicken (with Garlic Sautéed mushrooms optional) or

Shrimp Fettuccini Alfredo with fresh vegetables

Side Dishes

Low -Carb Potato & Onions
Fresh Organic Vegetable Medley: 
(Broccoli, Carrots, Cabbage, sweet Corn)
Salad
Fresh Rainbow Salad Slaw with Tahini/ shitake Vinaigrette Dressings

Dessert 

Famous Salad Cake
Chocolate cake with raspberries mixed with organic Agave nectar.
Apple Spice cake with cinnamon apples with organic Agave nectar.
Lemon cake with Wild Blueberries mixed with lemon and organic Agave nectar.
(We can make it Gluten Free too) 

Here are a few testimonials of guests: 

"I recently attended a meal/ demonstration party like this and was totally impressed -plus, I learned a lot." - William Florian
           “Thank you again for the invitation to the Saladmaster dinner. We certainly enjoyed  it! Looking forward to cooking healthy in our new pots.” - D & R

          “Thanks for the deeelicious dinner -- and the education. I just tossed out my non-stick and porcelain pans! I'm so grateful to have healthy alternatives!”-     Gayla Yates

 I recently experienced Saladmaster’s full-course meal and presentation in a friends' home and had a great time . I was impressed enough to want to share this with my friends.  Ariel

      “I was amazed to learn about the health dangers of cooking on most of the cookware I had in my kitchen cupboard, all of which I have now discarded.  These dangers went well beyond what I already knew about Teflon!  On top of that, having healthy cookware that cuts my cooking time in half at the same time is an added plus!” ~ Leslie Sheridan

Thanks for inviting me to this Saladmaster Demo, It was a great education. I learned about many important aspects concerning food preparation, cooking and nutrition. It was a lot of fun too! Me and my husband loved the food! I look forward to hosting my own demo and sharing this with my friends! Linda D.

I recently enjoyed this presentation and had a blast! The salad was amazing! I’m very happy to learn of new healthier methods of cooking food, I eat mainly raw foods, but am excited to offer this low heat cooking for my family, and keep more nutrients in cooked food. Thanks again.  Laura J.

I had such a great time at the Saladmaster dinner at your house. Isis gave a flawless demo and I learned so much. And that I got to have such fun and be fed an incredible meal at the same time was a really powerful business and education model. I love the grace & graciousness involved in this and have high hopes that it’s a business/education-model that will start taking over in our country. Thanks again for the Saladmaster invite! In Joy, Isha

We enjoyed the Saladmaster demonstration and I am very pleased to have discovered a product I can recommend to my patients that is so essential to their recovery.  What I like about Saladmaster cookware is that it retains the nutrients in food, eliminates the leeching of hazardous metals into food and allows for cooking without the use of oils. My wife and I enjoy using the electric skillet and the Saladmaster machine for making quick and nutritious meals at home. We love the fact that it is easy to clean and store.  Its great to be able to call on Isis for recipes and cooking ideas anytime. She is a wonderful resource in our community. 
Anthony Morris, L.Ac Mendocino County Acupuncture Clinic and Raw Chinese Herbal Formulas

    Thanks Melissa & Isis, I’m writing to again let you know how much I am enjoying my cookware! I enjoy cooking so much more now! It was so good to make dinner last night and to be able to use the Saladmaster machine to slice the zucchini instead of me having to chop it with a knife. I could cut it in a few seconds. Ditto for the winter squash! I tossed it in the electric skillet with the other veges and grass fed beef steaks I bought from the Pottsville Beach butcher! Pravah commented on how delicious it all was. In fact he has been commenting on how good the food is that I cook with extra enthusiasm lately! He doesn’t just say it is ‘good’ as usual, but ‘real good’. We’ve used the clicking system to cook perfectly soft boiled eggs. This is so much easier than watching for the pot to boil. I can leave it now and wait to hear the click and the eggs turn out perfect for him every time! I still marvel at how much better the food tastes! Again, I may have said before, but the reason I think I hated cooking is because I didn’t like subjecting the food to the toxic metals and high heat!  There is so much I like about this cookware! ---All the things that were featured in the presentation (removable handles, stacking capability, nothing seems to stick to it – who needs ‘non-stick’ cookware!)---Lael

It was a great saladmaster dinner show, infact we have hosted three.  Also we love our Saladmaster set!!  The most important aspect of our set is the way it enables us to cook healthier without using oils or even water! We were astounded at the actual taste of potatoes when we cooked them for the first time in our Saladmaster.  And, it feels great that we aren't losing all of the nutrients in our vegetables when we steam them without using water. They are still very colorful at the end of cooking them. My husband loves the fact that he can come home and fry up delicious fried chicken in less than 20 minutes using our Electric Skillet and no oil! I love the ease at which I cut up vegetables for a delicious salad or stir fry using my Saladmaster Machine.  And, most of all the easy clean-up of our whole set makes the Saladmaster truly priceless!  Sincerely... 
Kim and Keith Shuster

I just absolutely LOVE my Saladmaster cookware set!  Besides all the health benefits I am receiving, I would have destroyed 10 other cookware sets by now because I have a horrible habit of burning pans --- Saladmaster cookware won't ever burn and cleans up in minutes, no scouring!...........Melissa
 
 








M. Isis Israel - Authorized Senior Dealer
Nor. California 
Foodture - Cooking for a Healthy Future 2005 ©